Hand-harvested, VATEL’s Traditional Sea Salt is manually harvested from small natural salt pans located on Algarve’s coast.
Not subject to any kind of transformation, VATEL’s Traditional Sea Salt maintains all the original and natural sea salt characteristics, with its rustic coloration, crystalline, not uniform and moist grains.
VATEL’s Traditional Sea Salt can be used in all kinds of culinary endeavours, keeping and enhancing the natural flavour of the ingredients.
Artisanal/manual harvested product.
VATEL’s Traditional Sea Salt should be kept in a dry and cool place.
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*NRV = Nutrient reference values